Seekh Kabab Masala, Gravy & Recipes: Chicken & Beef Seekh Kabab Banane Ka Tarika, Prices & Urdu Guide

Summary:

Discover delicious seekh kabab masala, gravy recipes, chicken & beef seekh kabab banane ka tarika, prices, and a complete Urdu guide to make restaurant-style kababs at home.

Introduction: What Are Seekh Kababs?

Seekh kababs are juicy, spicy skewered minced meat kababs, loved across Pakistan and South Asia. They’re famous for their smoky aroma, rich spices, and soft texture. Whether it’s a street food stall or a family BBQ, seekh kababs steal the show every time.

Types of Seekh Kababs

Chicken Seekh Kabab

Chicken seekh kababs are lighter yet bursting with flavor. They cook quickly and are perfect for family dinners.

Beef Seekh Kabab

Beef seekh kababs are heartier, juicier, and deeply satisfying. Often enjoyed with naan and chutney, they’re a BBQ classic.

Seekh Kabab Masala: The Secret Ingredient

The real magic behind every seekh kabab is the seekh kabab masala. This special blend of spices like cumin, coriander, garam masala, chili, and herbs creates that authentic taste.

You can buy ready-made seekh kabab masala from brands like Shan, National, or Mehran. But many prefer making it at home for freshness and customization.

Seekh Kabab Masala Gravy

Craving restaurant-style kababs with rich gravy? Let’s make seekh kabab masala gravy at home!

Ingredients:

• 2 tbsp oil

• 2 medium onions (chopped)

• 2 tomatoes (chopped)

• 2 tbsp seekh kabab masala

• ½ cup yogurt

• Fresh coriander for garnish

Method:

1. Heat oil, sauté onions till golden.

2. Add tomatoes, cook till soft.

3. Mix in yogurt & seekh kabab masala.

4. Add grilled kababs and simmer for 10 mins.

5. Garnish & serve with naan or rice.

This gravy adds extra richness, making your meal even more special.

Popular Seekh Kabab Recipes

Chicken Seekh Kabab Recipe

Ingredients:

• 500g minced chicken

• 2 tbsp seekh kabab masala

• 1 chopped onion

• 2 tbsp coriander leaves

• 1 tsp ginger-garlic paste

• Salt to taste

Method:

1. Mix all ingredients.

2. Shape around skewers.

3. Grill or bake until golden brown.

4. Serve hot with raita.

Beef Seekh Kabab Recipe

Ingredients:

• 500g minced beef

• 2 tbsp seekh kabab masala

• 1 chopped onion

• 2 tbsp mint leaves

• 1 tsp ginger-garlic paste

• Salt to taste

Method:

1. Combine all ingredients.

2. Mold onto skewers.

3. Grill or cook on a tawa until cooked through.

4. Serve with chutney.

Seekh Kabab Recipe in Urdu

سیخ کباب بنانے کا طریقہ:

• قیمہ، مصالحے اور پیاز کو اچھی طرح مکس کریں۔

• سیخوں پر لپیٹیں۔

• گرم تندور یا گرل پر پکائیں۔

• نان یا پراٹھے کے ساتھ سرو کریں۔

Seekh Kabab Price

The price of seekh kababs varies:

• Homemade cost: Rs. 500–800 per kg (depending on meat).

• Restaurant: Rs. 300–600 per serving.

• Frozen seekh kababs: Rs. 400–700 per pack.

Factors: quality of meat, brand, packaging, and location.

Seekh Kabab Banane Ka Tarika (Easy Method)

1. Choose fresh minced meat (chicken or beef).

2. Add seekh kabab masala & other spices.

3. Mix until sticky texture forms.

4. Shape onto skewers.

5. Grill on coal or bake for smoky flavor.

6. Serve hot with lemon and onions.

Quick Comparison

Tips for Perfect Seekh Kababs

Use some fat in mince for juiciness.
Chill mixture before grilling to help it stick.
Baste with butter or ghee while grilling.
Add fresh coriander & mint for aroma.

Serving Ideas

• Wrap in paratha with salad.

• Serve with kabab masala gravy & steamed rice.

• Make kabab rolls with chutney.

Conclusion

Seekh kababs aren’t just food—they’re an experience! With the right seekh kabab masala and easy seekh kabab banane ka tarika, anyone can enjoy juicy, restaurant-style kababs at home.

So next family BBQ or dinner, try making chicken or beef seekh kababs yourself. Don’t forget the rich seekh kabab masala gravy—it makes them unforgettable!

FAQs

Q1: What is seekh kabab masala?

A: A special spice mix of cumin, coriander, garam masala, chili, and herbs for authentic taste.

Q2: Can I use chicken or beef?

A: Yes! Both chicken seekh kabab and beef seekh kabab are popular.

Q3: How to make seekh kabab masala gravy?

A: Cook onions, tomatoes, yogurt, and masala; add grilled kababs; simmer.

Q4: What’s the price of seekh kababs?

A: Rs. 300–600 per serving in restaurants; homemade costs less.

Q5: Is there a recipe in Urdu?

A: Yes! We included an easy seekh kabab recipe in Urdu above.

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